PRODUCT
    Sparkling red grape juice
PRODUCTION AREA    
    Italy
FEATURES
    juice grape 's 100% natural, completely non-alcoholic, without added sugar, dyes, or preservatives
GRAPES
    Lambrusco and Sangiovese
TRAINING SYSTEM
    espalier, cordon, GDC
PRODUCTION AND CONSERVATION    
    pressing and subsequent cold maceration. Soft pressing, separation, cooling, filtration and relative preservation of the must in stainless steel tanks at a temperature of about 0 ° C to avoid any alcoholic fermentation.
FERMENTATION
    obtained by adding carbon dioxide resulting from natural fermentation Charmat other must
COLOUR
    ruby red
PERFUME
    fresh and fruity
TASTE
    well balanced, pleasantly sweet and intense
SERVING TEMPERATURE
    8 ° -10 ° C
ADVICE TO CONSUMERS
    rich in minerals, it is the perfect drink for every moment, whether it's a special occasion or an informal with friends and family. It 'a pleasantly refreshing drink, especially in summer. Being completely free of alcohol, without the addition of preservatives or sulfur dioxide is a product specially designed for children and all those who want a nice drink and healthy.